Although microwave heating can be used for drying of food containing uneven water content, it is isn’t done for certain food products like garlic. Why?

Mr. Dubey • 87.94K Points
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Q. Although microwave heating can be used for drying of food containing uneven water content, it is isn’t done for certain food products like garlic. Why?

(A) no pasteurization

(B) essential oils being stripped off

(D) no pasteurization & essential oils being stripped off

Correct Answer - Option(D)
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Filed under category Principles of Food Preservation

 for drying of garlic, the essential oils which are the volatile components of the garlic are stripped off from it.

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Q. Although microwave heating can be used for drying of food containing uneven water content, it is isn’t done for certain food products like garlic. Why?

Explanation by: Mr. Dubey

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