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Mr. Dubey • 53.50K Points
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Q. The total hardness of the potable water should be less than  

(A) 500 ppm
(B) 700 ppm
(C) 900 ppm
(D) 1000 ppm
  • Correct Answer - Option(A)
  • Views: 864
  • Filed under category Principles of Food Preservation
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Explanation by: Mr. Dubey
 the total hardness of the potable water should be less than 500 ppm. water having hardness more than 500 ppm is not safe for consumption.

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